If you've never had Dulce de Leche, you are seriously missing out. Check out this yummy post from Chez Pim... I found myself with a lot of milk leftover this last week. We usually use up our weekly supply of raw milk from our cow share (from the lovely Nutmeg the Normande cow), but somehow we ended the week with nearly half a gallon of milk in the fridge still. Not wanting to throw it out to make room for the new supply – what a waste of a beautiful product it would have been – I decided to do something about it... Read More...