#MasterCheeseClass Recap & Event Pics!
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If you tuned in on November 8th, we hope you enjoyed reveling in the cheesy food coma that was our #MasterCheeseClass. Our celebrity chef, Christine Cushing expertly guided in-studio guests and at-home cooks who tuned in simultaneously across Canada to prepare three incredible recipes featuring Canadian cheese made from 100% Canadian milk.
@ccfearless taking us through the courses
Each delectable course was easy to make, bursting with flavour, and designed to share with your friends and family. We even made soufflé! Like our last #MasterCheeseClass, Christine answered live questions from the Twitterverse as participants cooked along with us at home sporting their cute pink ChickAdvisor aprons.
Photos by @MissEliDodge (Twitter) and @snapdragon_32 (Instagram)
Our studio audience also got insider cooking tips and tricks from Christine, including a soufflé save for overbeaten egg whites!
Check out some of the amazing results from our home cooks:
Creamy Canadian Swiss Fondue (click for recipe)
Stampede-inducing fondues by @Chen_Victoria (Twitter), @melissaannelau (Instagram), and @michelletkach (Instagram)
Canadian Ricotta Gnudi with Parsley Butter (click for recipe)
A new recipe for many of us, with rave results by @kaparapin, @wanttocraft, @lcchamberlain, and @_madalina_ (all via Instagram)
Classic Canadian Cheddar Soufflé (click for recipe)
Incredibly light and fluffy soufflés by @kuran5 (Instagram), @aly3360 (Twitter), @Snapdragon_32 (Instagram), and @mydomesticdish (Instagram)
Some of our home chefs had a little extra help ... although "helping" might be a bit of a stretch - we're looking at you, Merlin! (bottom right).
Photos by @scinerdjenn, @kandicemm, @a_m_rs, and @crystaljama (all via Instagram)
Check out our full gallery of pictures from the event or if you were there, please tag yourself!
IN CASE YOU MISSED IT, check out our recap video here!
The star of the show was Canadian cheese made from 100% Canadian milk, known for its purity, quality and great taste. To spot Canadian cheese at the grocery store, look for the cute blue cow logo on the package. Buying Canadian cheese supports your local dairy farmers, and nothing beats that.
WANT EVEN MORE? Check out all of the #MasterCheeseClass action plus full recipes here! Great job, everyone!
All photos by Kevin Chung except where noted
If you tuned in on November 8th, we hope you enjoyed reveling in the cheesy food coma that was our #MasterCheeseClass. Our celebrity chef, Christine Cushing expertly guided in-studio guests and at-home cooks who tuned in simultaneously across Canada to prepare three incredible recipes featuring Canadian cheese made from 100% Canadian milk.
@ccfearless taking us through the coursesEach delectable course was easy to make, bursting with flavour, and designed to share with your friends and family. We even made soufflé! Like our last #MasterCheeseClass, Christine answered live questions from the Twitterverse as participants cooked along with us at home sporting their cute pink ChickAdvisor aprons.
Photos by @MissEliDodge (Twitter) and @snapdragon_32 (Instagram)Our studio audience also got insider cooking tips and tricks from Christine, including a soufflé save for overbeaten egg whites!
Check out some of the amazing results from our home cooks:
Creamy Canadian Swiss Fondue (click for recipe)
Stampede-inducing fondues by @Chen_Victoria (Twitter), @melissaannelau (Instagram), and @michelletkach (Instagram)Canadian Ricotta Gnudi with Parsley Butter (click for recipe)
A new recipe for many of us, with rave results by @kaparapin, @wanttocraft, @lcchamberlain, and @_madalina_ (all via Instagram)
Classic Canadian Cheddar Soufflé (click for recipe)
Incredibly light and fluffy soufflés by @kuran5 (Instagram), @aly3360 (Twitter), @Snapdragon_32 (Instagram), and @mydomesticdish (Instagram)Some of our home chefs had a little extra help ... although "helping" might be a bit of a stretch - we're looking at you, Merlin! (bottom right).
Photos by @scinerdjenn, @kandicemm, @a_m_rs, and @crystaljama (all via Instagram)Check out our full gallery of pictures from the event or if you were there, please tag yourself!
Pics from our Toronto Master Cheese Class on November 8th cooking with Christine Cushing and live-streamed on YouTube. All pictures by Kevin Chung of Kayce Photography.
Posted by ChickAdvisor on Wednesday, November 11, 2015
IN CASE YOU MISSED IT, check out our recap video here!
The star of the show was Canadian cheese made from 100% Canadian milk, known for its purity, quality and great taste. To spot Canadian cheese at the grocery store, look for the cute blue cow logo on the package. Buying Canadian cheese supports your local dairy farmers, and nothing beats that.
WANT EVEN MORE? Check out all of the #MasterCheeseClass action plus full recipes here! Great job, everyone!
All photos by Kevin Chung except where noted
Facebook Comments
8 Comments
 | This looks like so much fun! |
 | I hope they have another one soon! |
 | Everything looks so amazing :) |
 | Looks like a fun time! |
 | Looks like everyone had a blast! Can't wait to be involved in the next one :) |
 | Such an amazing event! Loved every second! |
 | Christine Cushing is an amazing Chef |
 | Had a great time watching from home. Thanks for putting together such an exciting event! |
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