Food Articles
Posted by
Alexandra C. |
Thursday February 28, 2013
Pour lire cet article en français, voir plus basI love fries and I can't have a burger without them. I have a bit of a sweet tooth, but truth be told, my salty tooth is bigger. My only issue is that I know fries aren't exactly the healthiest option. So I decided to come up with three healthier alternatives to french fries. Hopefully these options will satisfy my cravings and I won't have to feel guilty about eating them.
These fries aren't going...
Posted by
Alexandra C. |
Tuesday February 26, 2013
Pour lire cet article en français, voir plus basThe other week, I asked the Chick community what their favourite healthy snacks were because lately I've been a cheat. Chocolate, cake and cookies, I'll be the first to admit to having a sweet tooth!
I'll also be the first to admit that these aren't always the smartest choices, especially when you consider how many nutritious, low cal tasty treats are available and really easy to make!...
Posted by
Alexandra C. |
Wednesday February 20, 2013
Pour lire cet article en français, voir plus basBrown bagging it this week to work? Me too. Usually bringing a lunch to work brings disappointment. Blergh- yet another pb+j? Boo. However, brown bagging it doesn't have to mean boring. We found 5 recipes for innovative and delicious sandwiches. It's oh-so-good-you'll-never-pay-for-lunch-again!
Monday: Spicy Crab Sandwich
Combine crab meat with sesame oil. Chop...
Posted by
Alexandra C. |
Tuesday February 12, 2013
Pour lire cet article en français, voir plus basWhat better what to celebrate love than with food? After all, isn't the way to a man's heart (or a woman's for that matter) through their stomach? I certainly know it's the way to mine.
In honour of V-Day and of course, just generally delicious food, we found 10 recipes for DIY heart shaped foods! They're all so adorable, you might not even want to eat them (but you probably will...
Posted by
Claire |
Friday February 8, 2013
Pour lire cet article en français, voir plus basThis is a story about good intentions. And chocolate. And alcohol.
So as you can imagine, three of my favourite things.
After a few trips to several local grocers (it turns out ladyfingers and mascarpone cheese are rather hard to find) and the liquor store, I came home laden with ingredients and a firm plan to make the recipe "tomorrow".
In other words, I had every intention of making it later...
Posted by
Claire |
Wednesday January 30, 2013
Pour lire cet article en français, voir plus basThis year the Super Bowl is set to play in New Orleans, pitting the Baltimore Ravens against the San Francisco 49ers.
Some of us have a horse in that race. The rest of us are there for the fun, food, and big budget commercials. And the food. Oh, did I already mention that?
One of my favourite appetizers is a perfect fit for this year's event, combining a rich creamy base with shrimp and colourful...
Posted by
Alexandra C. |
Friday January 25, 2013
Pour lire cet article en français, voir plus basWere you aware that January 27th is the best day of the year? What, you weren't?! Why, it's only Chocolate Cake Day!
Let me repeat that. Chocolate. Cake. Day.
In honour of this prestigious holiday, we rounded up 10 recipe twists on your basic chocolate cake. These aren't your average black forest cakes, these are some totally drool-worthy chocolate cake recipes with...
Posted by
Alexandra C. |
Tuesday January 22, 2013
Pour lire cet article en français, voir plus basThe other day I was in need of some serious comfort food. However, at the same time, I was also feeling extremely lazy. The battle of hunger vs. laziness is a constant struggle. Well, until now that is, because I've found an excellent compromise: mug meals.
Imagine getting that slice of chocolate cake that you're craving within minutes. It's possible. You can literally have your cake and eat it...
Posted by
Claire |
Tuesday January 15, 2013
Pour lire cet article en français, voir plus basAfter the holidays I discovered some forgotten cranberries at the bottom of my fridge. Looking over to the counter at some browning bananas, I immediately thought of my favourite loaf cake.
My husband calls this "casseroling" - combining leftovers of this and that he thinks should rather be thrown into the compost instead of a mixing bowl - but when I spy him later tonight wolfing down his third...
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