Pour lire cet article en français, voir plus basSuddenly I'm in the mood for canning, thanks to Chez Pim...
So, what do you do when you found a big box of the fabulous Green Gage Plums at the farmers market? Make jam, of course!
Green Gage plums are called Reine Claude in French. These particular ones, with greenish-yellow skin and occasional red blush, are called Reine Claude Crottée I believe. No matter the name, Reine Claudes...
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