Yankee Candles used to burn so well and used to have a great throw, but ever since they moved facilities and downsized, their quality has plummeted. None of my 8 recent purchases (all WoodWick) burned properly. All of them pooled wax, causing the... +
Yankee Candles used to burn so well and used to have a great throw, but ever since they moved facilities and downsized, their quality has plummeted. None of my 8 recent purchases (all WoodWick) burned properly. All of them pooled wax, causing the wick to barely burn and eventually go out prematurely. Such an utter disappointment. -
This is a great base to add your own toppings, creating a fantastic personal size pizza. It’s not great by itself, but provides a nice base, super crispy, thin and tasty crust! My kids and I add cheese and pepperoni, bake it on the rack at 450... +
This is a great base to add your own toppings, creating a fantastic personal size pizza. It’s not great by itself, but provides a nice base, super crispy, thin and tasty crust! My kids and I add cheese and pepperoni, bake it on the rack at 450 degrees for 15 minutes and it’s fantastic. Especially at the price point. It’s much better than your typical frozen pizza variety. -
I enjoyed the burger but personally hate their bread/buns. They’re horrible; mushy and doughy and plain awful tasting. Fries are decent and the actual burger patty is bland with no seasonings, which is fine, you just end up tasting your toppings... +
I enjoyed the burger but personally hate their bread/buns. They’re horrible; mushy and doughy and plain awful tasting. Fries are decent and the actual burger patty is bland with no seasonings, which is fine, you just end up tasting your toppings in the forefront. If I had to choose between a plain tasting patty or an overly seasoned/salty patty, I’d choose plain anyway. -
This is a Korean food chain that offers up the most authentic Korean fare in The GTA. Generous portions and delicious food. The best bulgogi on the planet!
This is a Korean food chain that offers up the most authentic Korean fare in The GTA. Generous portions and delicious food. The best bulgogi on the planet! -
Much better than Subway or Mr. Sub. You get what you pay for at Firehouse, they’re expensive but they load on the ingredients. Very tasty sandwich treats! Bread is always fresh and they’re subs are invariably heated to the perfect temperature... +
Much better than Subway or Mr. Sub. You get what you pay for at Firehouse, they’re expensive but they load on the ingredients. Very tasty sandwich treats! Bread is always fresh and they’re subs are invariably heated to the perfect temperature. Melt-in-your-mouth-perfection. -
This little gem in Pickering Ontario puts out the best tasting pizzas in Durham, if not the planet. No joke. Crusts are tasty and authentically thin. Their sauce is so good and every pizza is generously topped with fresh ingredients. If you pass... +
This little gem in Pickering Ontario puts out the best tasting pizzas in Durham, if not the planet. No joke. Crusts are tasty and authentically thin. Their sauce is so good and every pizza is generously topped with fresh ingredients. If you pass through the area one day like we did, stop here and bite into the best pizza you’ll ever eat! -
This new line of ice creams by Haagen Dasz are incredible. 50 % less fat and 25% less sugar. You don’t miss it, trust me. I’ll never go back to full fat ice cream again! I’ve had all the flavors in the line and they’re all equally delicious.
This new line of ice creams by Haagen Dasz are incredible. 50 % less fat and 25% less sugar. You don’t miss it, trust me. I’ll never go back to full fat ice cream again! I’ve had all the flavors in the line and they’re all equally delicious. -
I love this line of thin and crispy pizzas. Dare I say better than Dr. Oetker. The mushroom & roasted garlic is my favorite. I typically add extra cheese. In my oven, I bake these directly on the rack at 450 degrees, for 15 minutes. Took a few times... +
I love this line of thin and crispy pizzas. Dare I say better than Dr. Oetker. The mushroom & roasted garlic is my favorite. I typically add extra cheese. In my oven, I bake these directly on the rack at 450 degrees, for 15 minutes. Took a few times to master what worked for my oven, but these are delicious, especially when you customize them by adding your own toppings. -
These are so good. We’ve done them on the bbq and stovetop; both methods produce super juicy and flavorful burgers. Way better than any fast food burger and fairly close to restaurant caliber burgers. We toast brioche buns for these. Absolutely... +
These are so good. We’ve done them on the bbq and stovetop; both methods produce super juicy and flavorful burgers. Way better than any fast food burger and fairly close to restaurant caliber burgers. We toast brioche buns for these. Absolutely delicious. -
This lasagna is actually very tasty, it’s filled with juicy real chicken breast chunks and it’s creamy. The leftovers aren’t dry at all either. It tastes homemade without all the labor! We loved it. It’s not too salty and has a great flavor... +
This lasagna is actually very tasty, it’s filled with juicy real chicken breast chunks and it’s creamy. The leftovers aren’t dry at all either. It tastes homemade without all the labor! We loved it. It’s not too salty and has a great flavor profile with the added veg. -