4.3/5
6 reviews
Cadbury Burnt Almond Dark Chocolate Bar Reviews
#402 in Chocolate

    Reviews and Ratings

    90% OF CHICKS DIG IT

    5.0/5
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    Recommended? You Betcha!
    May 14, 2021
    Ontario, Canada

    My guily pleasure

    This is by far my fave chocolate bar in Canada EVER. I found it really hard to find a good quality dark chocolate here in North America, as it seems everybody wants it sugary and milkey. I am a sucker for bitter dark chocolate and I LLLLLOVE almonds, so this was love at first bite. Recommended!

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    5.0/5
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    Recommended? You Betcha!
    April 29, 2020
    British Columbia, Canada

    I have loved this bar for over 40 years

    I love this bar and have been buying it all of my adult like 3-4 times a month! I love the dark slightly bitter chocolate and the burnt almond take it to another level completely

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    5.0/5
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    Recommended? You Betcha!
    April 09, 2020
    Ontario, Canada

    Delicious

    I am a big fan of almonds and I am always on the look out for a chocolate with perfectly incorporates almonds in their formula. This chocolate is mildly sweet( just how I like it) and always a delight to consume.

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    4.7/5
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    Recommended? You Betcha!
    May 08, 2018

    Cremy and light

    I really enjoyed trying this chocolate. It's a dark chocolate but not too bitter. It still has a milk chocolate flavour and the almonds give it a nice decadence as well. I love purchasing this when it goes on sale!

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    5.0/5
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    Recommended? You Betcha!
    September 07, 2017

    not too sweet

    I wasn't sure how to feel about the "burnt almond" title, but decided to give it a go. It was delicious! The burnt almond paired perfectly with the rich dark chocolate. Not too sweet!

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    5.0/5
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    Recommended? You Betcha!
    June 15, 2017

    This is the only dark chocolate I like, it always satisfies

    This defiantly satisfies my chocolate craving and I love the flavour. The only dark chocolate i will eat. Love the semisweet flavour and the crunch of almonds, I have used this baking as well and always an excellent addition to any recipe.

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