Campbell's beef broth

I love broth but this particular flavor I found to be overly salty. I eat beef broth quite a bit but the salt was too overbearing so it brought down the quality of the taste

Campbell’s beef broth

Campbell’s beef broth has always been a staple in my kitchen. I use it in so many of my recipes. Beef stew, stroganoff, soup and more. Great beefy taste.

Best choice!

This makes a super great base to any brown soup, stew or gravy. Fantastic onion soup! Red wine, salt reduced and no salt added options are available.

This is a great staple to keep in the cupboard

I use Campbell’s beef broth in so many different recipes. It works great to make a quick gravy anytime. I use in in place of some of the water in beef stew or in chilli. It can be added to stir fries and sauces with great results! I always have a box or 6 on hand in my pantry.

Campbell's beef broth

Love the taste of this broth. I add it to many of my beef based soups and stews. Easy to use and love that there is a reduced salt option as well. When i Find it on sale, i usually stock up just be sure not to run out of it.

I use this a lot! I add it to soups, or to an overnight marinade for steaks, etc... They usually go on sale for under $2 -which is when I stock up!!!

This is a staple in my house, i always have this broth on hand for cooking. It has a great taste and is a trusted brand in my household. The price is great as well

I like this broth because it has a lot of flavour and isn't too salty. It tastes good in soups and many other recipes.

Campbells Beef Broth is very high quality and affordable in my eyes. It is so multi purpose when used in the kitchen. Using it for soup is the obvious one, but I like to use it (or also Campbells chicken stock) to cook my rice in, with water.

This broth has so much flavor and not too salty,its great for making soups or stews