A little goes a long way

My love for Pesto started with a jar of Classico and a pasta dish a friend made for dinner. I can't believe I was missing out until my mid 30's.
I prefer the Classico brand over any other because it's thick and there is a strong bold pine nutty taste, which I crave. This little jar goes a long way, I always add a bit of olive oil in with my pasta anyway and then a few table spoons of this and the pasta dish is complete. I could eat Pesto every single day!!

Love, love, love

This is great with warm Brie on crustini, on pasta, in bruschetta, with chicken ..... the list goes on and on. I highly recommend this product and it’s pretty reasonably priced and seems to go on sale frequently so you can stock up.

Classico Pesto di Genova è Delizioso!

This little jar of pesto goes a long way, both in quantity and flavour. The ingredients are so condensed that you only need a little for a large quantity of pasta. The Classico Pesto di Genova - Basil is very tasty, but my favourite is the the Classico Pesto di Sardegna - Sun-Dried Tomato. I added it to cold bow tie pasta with nothing else, as it didn't require anything else. Both of these pestos are full of flavouriciousness, and they will find a permanent place in my pantry.

Great taste.

Whenever I use this pesto in my Italian dishes my family always comments on how great the dish tastes. Just a little adds so much flavour to a dish. The price of this pesto is very reasonable compared to others.