When I buy bread for a sandwich, I want it to taste like something. Preferably with nuts or seeds inside it. This bread was kind of tasteless. Not that that is necessarily a bad thing for bread: I would love using this kind of bread for a grilled cheese sandwich, or to put in my toaster sandwich maker. The bread is pretty soft, so I would recommend putting it in a tupperware container if bringing to school/work. Otherwise it would be super squished.