I like using the Vanilla Almond Fresh in my morning cereal. It is a nice change from milk.

I've been using Almond milk in my breakfast shakes and must say that I've really enjoyed the Almond Fresh. I really enjoy the original and chocolate flavours. I was not a huge fan of the vanilla though.

Okay so I am a huge milk girl, I have drank a lot of milk since I was young girl. This product is nasty, I just don't think milk goes with almonds mixed together in a liquid form. Don't get me wrong milk and almonds are great by themselves, just not mixed together as a liquid for a person to drink. No offense to anyone who is a fan, this one just isn't for me...

I recently tried out the Chocolate flavour Almond fresh. The taste is pretty good, I would have preferred a slightly creamier taste myself, but overall it wasn't bad.

This is a great milk substitute especially for anyone with dairy or soy allergies. It has a great nutty taste and isn't high in calories/fat/sugar.

I love Almond Fresh!!! I am so happy I can eat cereal with a "milk" type product!! I struggle with the taste of Soy so I felt lost when I had to give up dairy! Almond Fresh is a very tasty substitute!!! I recommend it for anyone with allergies!!

Few interesting facts I found:

It is a great substitution of milk (dairy-free) especially for people with lactose intolerance.
The original and the vanilla favour has half the calories of 2% milk
It is certified kosher
It is wheat and gluten free

I managed to score a $1 coupon to try a carton.
I was at my local grocery store and saw this for C$3.99.
I really wanted to try it so I didn't wait for a sale.
It is so good.
I love the almond taste.
I love the smell of almonds.
I finished this in 24 hours...it is that good.
I highly recommend this to anyone (not allergic) to try this.
This is a great alternative to milk.
I can't wait to purchase another one.

Ive really started to enjoy this almond milk my favorite is the Vanilla.They also have chocolate and unsweetened.It has this really fresh nutty taste and a perfect balance of Vanilla.I love it in cereals and so good to make fruity smoothies with.I have also switched out milk and use this in all my baking its wonderful to bake with.

INGREDIENTS: Almond Base (Filtered Water, Almonds), Evaporated Cane Juice, Tricalcium Phosphate, Natural Flavour, Tapioca Starch, Canola Lecithin and/or Sunflower Lecithin, Salt, Sodium Bicarbonate, Carrageenan, Vitamin A Palmitate, Zinc Gluconate, Riboflavin, Vitamin D2, Vitamin B12.

Here is a great recipe for pancakes one of my favorites.

Almond Fresh Classic Pancakes

(6-8 servings)

1 cup unbleached all-purpose flour or whole wheat pastry flour
2 tsp baking powder
1/2 tsp salt
1 cup Almond Fresh Unsweetened
2 tbsp canola oil or melted butter
1 egg
1-2 tbsp sugar or honey
1 cup fresh berries (optional)

1. Whisk together flour, sugar, baking powder and salt in a small bowl.
2. In a separate bowl, whisk together Almond Fresh, oil and egg.
3. Add flour mixture to egg mixture and stir just to moisten – a few
lumps are fine.
4. Cook pancakes on a griddle over medium heat.
5. Garnish with fresh berries (optional).