Can't tell the difference!

We are trying to eat healthier and lower sodium intake is one of those choices. I was leary trying Kikkoman's Low Sodium Soy Sauce because, as you know, soy sauce is supposed to be salty. But I was very pleasantly surprised that my family could not tell the difference! Good product, good taste!

All the taste with less sodium

Kikkoman Less Sodium Soy Sauce is a great alternative to the regular version. It is brewed exactly the same way as the regular Kikkoman Soy Sauce but after the fermentation process is completed, they remove approximately 40% of the salt it contains without messing with the flavour.
It a perfect alternative if you are trying to reduce the salt level in your diet.

By far my most favourite soya sauce. I love it. I just wish soya sauce didn't have such a high sodium content. Wish they would make one with less sodium and I would use it more even this low sodium has a high content!

Probably the BEST soy sauce I've ever tasted. My husband introduced me to this soy sauce while he as a student chef. He makes a wonderful dressing with Kikoman's light soy sauce and EVOO. Its so wonderful. It's the only soy sauce I buy now and I use it often when I eat white rice. It does not tastes like your average soy sauces on the market. Its quite unique.