This is great for making soups and sauces It is a little bit salty so you must be careful about how much salt you add with other ingredients (ie use garlic powder not garlic salt or whatever). It really adds a nice flavor to my cooking and I would recommend it

Love love love these cubes. I use them in gravy, to flavour rice dishes, add them to omelets..I use them a lot. they are versatile and add great taste to just about anything you use them in!

I love having these on hand at all times, I never know when I need a little boost of flavor. I use these to make homemade chicken soup and have also used it to make chicken flavoured rice. This has such a strong taste of chicken and you can pretty much add it to anything from stir fry or stews.

J'adore les cubes knorr soient pour faire une bonne soupe maison ou même pour une bonne sauce. Pour moi je trouves que sais petit cubes me dépannes très souvent quand je veux faire à manger c tellement pratique à avoir chez-vous en tout temps car nous pouvons faire plusieurs choses avec pour moi j'aurais de la difficulté à ne pas en avoir chez moi .

I learned of these Knorr Chicken Boullion Cubes from my mom. She uses it for cooking and it adds so much flavour to her dishes. Love it and definitely recommend it!

I was raised in the UK where almost everyone uses 'stock cubes' so I definitely prefer the boullion cubes over different ways to make stock or gravy. You just pop them in water and they dissolve by themselves (with a few stirs and time) and you have a stock.

It's a regular basic stock, nothing too fancy or gourmet, but great as a base for any number of soups, currys and other dishes. The only downside of the premade stock like this is that it does tend to be a little heavy on the salt.