These have a nice crispy coating, although some of it was lost when it stuck to my baking sheet :(
These NEED seasoning or dip, in our opinion. I wouldn't cook them without seasoning salt, and we enjoy them most with ketchup.
I don't recommend saving and re-heating leftovers... it's about what you'd expect from a re-heated fried potato product.
These tater tots are average quality and taste, but to be honest, I would just go with a store brand for a similar product at half the cost.

Yum, my husband's favourite. It's a classic in our house.

Great anytime snacks day or night. Love them they are so delish!

the tasti taters are my son's favourite when I don't see the taters in a store I have to keep looking at other stores to see if they have it. No other brand can compare.

These are so delicious. Added pasta sauce, pizza toppings and cheese and baked it, it was so good.

These taters are delicious and we all love them. They can be used in different ways. I even make a casserole with them. Delicious!

I like these; didn't get to sample too many though because I made them for the grandkids which turned out to be a favourite for them. I'll have to buy more of these ones.Whey they're happy I'm happy and it makes my day.

If you didn't have tater tots as a child, you were definitely missing out. I feel like the smiley fries, the spiral fries, and tater tots were like the holy trinity of potato products as a kid. If you haven't had tater tot casserole, there's another thing you're missing out on. They're a fun twist on hashbrowns and something different to have instead of boring old french fries. Tasti Taters are sure to bring smiles to the table!

No Mexican dinner night is complete without Tasti Taters! I like to deep fry mine for that extra crunch and sprinkle them with seasoning salt before serving them with hot sauce! My teenage son's rare-treat-go-to is Tasti Taters topped with shredded cheese, sour cream, Sriracha sauce and green onions. They are a nice break from rice, pasta or other potato side.

We love the Tasti Taters in our house. They are fantastic alone as is all crispy on the outside and soft on the inside paired great with the famous ketchup or sour cream...then on some nights we fancy it up for fun and do a nacho version with the taters...crisp them up, then add cheese, cooked ground beef, peppers and anything else that the family wants on them...melt and heat that all up in the oven, add fresh tomatoes and add salsa on the side with sour cream and guacamole. So good!