Pretty good

The plant based burgers have a similar texture to meat, it didn’t fall apart and wasn’t dry. The taste was good and not too salty. The portion size is good and it was filling to eat with the usual toppings I added for a burger.

I'd happily eat them again and again

This was the first time I have tried #meatlessfarm plant-based burger. I cooked them up in the pan with avocado oil. They are quite good in size, chunky and don't lose to much size whilst cooking. Although the patties were a little bit dry, they have a kind of smoky taste and a nice hint of spice.

Surely if the Manufacturers can reduce the saturated fat and salt they'd be great, other than that they would be perfect and I'd happily eat them again and again.

Here’s a fun and tasty way to enjoy the meatless burger. It’s my vegan version of the famous tortilla wrap hack I made today. So easy and nice! It was the perfect WFH lunch for my hubby even who is a meat-lover.

What’s wrapped inside:
💚Meatless burger
🍅Homegrown tomato
🥑Mashed avocado
🥬Lettuce
🥗Sautéed red onion,carrot & corn

Good alternative to meat products

Great tasting meat alternative product from Meatless Farm Co. The texture is very similar to a burger made from meat. I like that it has lots of protein and fiber to keep you full and satisfied for longer. We'll have to check out the other products from this company!

A surprisingly delicious meat alternative!

I received this product free to try courtesy of a sampling site, just as a disclaimer.
First of all, I will say that this product is incredibly difficult to find here in Ontario, Canada, even in a very urban setting, where there are not only big box retailers, but also specialty stores. I searched online to find them, and even went to the specific shops, and they didn't carry the products as promised.
I was finally able to try this product, and I will admit that I was very skeptical as someone who enjoys a nice juicy meaty burger. There are more options out there for meatless products, but they do not often live up to the real thing.
In terms of the overall appearance, they do appear similar to a ground meat product made into a burger. I tried them raw as well (it didn't say not to!) just to taste the product before cooking and for the seasoning. There wasn't much in the way of actual seasoning, but you can taste the actual base of the burger and the texture, which was pretty good.
I tried pan frying the burgers which turned out really well, although they didn't hold up as well on a barbeque.
I also used this burger to make koftas and kebabs, and added in my own spices and ingredients, and this was my fav way to enjoy them! They actually have a great kofta recipe on the Meatless Farms website!
I have 'mixed' thoughts on the nutritional content; yes, it's made with pea protein and veggie based ingredients. Each burger has 250 calories which is similar to a lean ground burger, but more than perhaps a chicken/turkey burger. These have 19g of protein each, but also almost 25% of your daily recommended intake of fat and sodium. That's just the burger itself! Then you have to consider the bun, plus add-ins, and it is pretty much a typical burger.
Lastly, the cost of the burgers is quite substantial, almost $10 for just 2 patties.
Overall, I was surprised at the quality of these meatless burgers, and worth a try!