My mother in law gave me an awesome recipe for Mandarin orange cake and you put a can of Mandarin oranges in it and top it off with cool whip ,it is the best dessert that I have ever eaten ,the juice from the can makes the cake so moist

I have always loved these canned oranges. They are perfectly sweet but not too sweet, go well in just about anything... desserts, salads, main courses, always so delicious.