Great Crust, Great Taste

I love this line of thin and crispy pizzas. Dare I say better than Dr. Oetker. The mushroom & roasted garlic is my favorite. I typically add extra cheese. In my oven, I bake these directly on the rack at 450 degrees, for 15 minutes. Took a few times to master what worked for my oven, but these are delicious, especially when you customize them by adding your own toppings.