Versatile and tasty

These crescent rolls are my go-to for family meals - easy to prepare and bake. I also use them as a base for a lot of different things...danish anyone? These are versatile and always a staple in my fridge.

Deeelicious!

These are so delicious! They're especially yummy fresh out of the oven. So versatile since you can have it sweet or savoury! Whenever it's on sale, I always stock up!

Un classique depuis ma tendre enfance. J'en achete quelques boites quand il y a 1 vente.
Je fait une quiche aux courgettes avec la pate à croissant comme croute.
Et mon classique, cuire les croissants avec du fromage cheddar rapée (je ferme un peu les bouts pour eviter que le fromage s'echappe) HUM!!!!!

I love these soft and flaky rolls! They are easy to make and only take a few minutes in the oven. They have a rich buttery taste and are especially good fresh from the oven!!

They are very easy to make. Purchase and have handy in the fridge for when you need some rolls. Fresh from the oven and with a bit of butter no one ever has any complaints.

Pillsbury Crescent Rolls are quick and easy to bake in an oven or even in a mini oven. It takes practically no time to separate the triangles which are pre formatted for you. Then you roll them up and place them on a lined cookie sheet. Easy peas! They don't take long to bake and smell great coming out of the oven. Add a little butter and throw it alongside a chicken or turkey dinner. Also goes nicely with tomato soup on a cold wintry day.

Everyone in my family loves Pillsbury Crescent Rolls. Most recently made them for an additional breakfast item. Tried something different and rolled them with ricotta cheese and jam. I also rolled them with peameal bacon, chives and cheddar cheese. Everyone ate them up. They are so easy to make and you can add many different ingredients to create side dishes. Great for parties or any occasion. They make the house smell so nice. They are so easy and quick to make. I love that you can be really creative. Kids also love to make them. Continues to be a family favorite.

pour faire des croissant de toute sorte et rapidement en plus c'est le produit le plus cool que je connaisse et en plus le gout de la pate est super

I was born with a severe egg allergy, so there are a lot of diet restrictions that go with that. My mom was over the moon to find a quick pastry I could actually eat as a child, and as an adult, it's still pretty awesome to have quick, flaky, warm crescent rolls that I CAN ACTUALLY EAT. Bonus points if they're filled with cheese or nutella first ;)

This product is really yummy and flaky. When they come out of the oven they are super buttery and delicious. They are perfect with some butter spread on them or with a nice bowl of soup.