A decent baking mix if you don't like to bake from scratch

I made this for a company potluck. I tasted the batter before baking and I'm glad I did. It was little bland, so I added the fresh zest of one lemon, and a teaspoon of pure lemon extract. Because of my additions, it turned out pretty well, but I didn't find it sweet enough as the regular lemon loaf that I normally make from scratch.

If you don't like to bake and are looking for a mix that will help you to whip something up quickly, it is worth buying, but I would add some lemon zest and extract if you have it.