The Vida Elite Series Clad Frypan provides a surround-heat tri-ply construction comprising of a stainless-steel interior which is non-reactive to food, an aluminium core for even heat distribution and a magnetic stainless-steel exterior which is suitable for all cooktops.

• 3- layer clad construction provides even and fast heating
• 18/10 stainless steel interior is non-reactive to food.
• Aluminium core provides even heat distribution and retention.
• Rolled edges for mess-free pouring.
• 28cm (11”)
• Oven safe up to 500 degrees F/ 260 degrees C
• Compatible with electric, gas, ceramic, halogen, and induction cooktops

NOTE: Clad cookware preheats at a different rate than other types of cookware which in turn can cause food to stick more. Before adding any oil, we recommend preheating the pan over medium heat. It is also necessary to add enough oil to coat the bottom of the pan so that it can act as a barrier between the pan and the food. Adding food to cold oil may also lead to sticking since the temperature of the pan will drop too quickly from the addition of the cold oil and cold food. For this reason, advocates should let the oil heat up until it starts to swirl around the pan loosely.