4.8/5
5 reviews
Vida by PADERNO Silicone Non-Stick Loaf Pan, 8.3 x 4.5 x 2.8-in Reviews
#2 in Bakeware

Description


• Non-stick, easy-pop silicone to quickly releasee food from pan
• Silicone exterior with reinforced steel frame prevents warping and bending while handling.
• Large soft-touch grips for secure handling
• BPA Free and Odour Resistant
• Freezer safe up to-40 degrees F (-40 C) and Oven Safe up to 465 F (230 C)

    Reviews and Ratings

    100% OF CHICKS DIG IT

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    4.0/5
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    Recommended? You Betcha!
    October 26, 2023

    Hello Silicone pan!

    I wasn't sure this loaf pan could stand up to my heavy banana loaf, but it did! I was skeptical when this flimsy pan went into my oven but it held its own and left my loaf moist and delicious! I don't think I can go back to a regular aluminum pan now. I have converted. My loaf did not stick at all ro the Silicone. It slipped right out with no broken pieces stuck to it. I would definitely recommend this Silicone pan in a heartbeat!

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    4.0/5
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    Recommended? You Betcha!
    October 20, 2023

    Easy to clean

    I was very happy to receive the PADERNO silicon non-stick loaf pan for FREE. It is easy to clean and easy to remove the food from the pan. I would totally recommend it to others. I told my sister about it and she wants one too.

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    4.0/5
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    Recommended? You Betcha!
    October 12, 2023

    Great Product

    Overall, very impressed with this product. It was lightweight, is easy to clean and store, plus nice to bake in. I did find it a little more difficult to remove from the hot oven as it is flimsy, but must easier to get the loaf out of!

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    4.0/5
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    October 10, 2023

    Stronger Than Expected

    I was worried that the silicone loaf pan would be flimsy and would be hard to put in and out of the oven. Reinforcement made it hold its shape! Non-stick and easy to clean.

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    4.0/5
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    September 29, 2023

    Great but need to watch

    I loved this product, it was easy to clean and I have been trying to use more silicone in my baking.
    My only complaint is that you need to pay attention to your loaf pan. My bread burned on the bottom

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